Atlanta’s Top Chefs

Chef of the Week

Chef Amari Rivers

Mini Bio:

Chef Amari Rivers is a culinary artist blending Southern comfort food with bold, global flavors. Known for his soulful storytelling through food, Amari’s kitchen is where tradition meets creativity.

Signature Dish:

Cajun Honey Butter Fried Chicken over Creamy Jalapeño Grits

Quote:

"Every dish I create carries a memory — and a little ATL fire."

Fun Fact:

He hosts secret pop-up brunches once a month with live jazz!

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